DARK

Sweets Escalier - 70% Peru, Piura (JAPAN)

Bayacao - 77% Dominican Republic, Monte Plata Region (DOMINICAN REPUBLIC)

Indigenous Chocolate - 74% Peru, Chuncho (NC)

MILK

Sweets Escalier - 60% Ecuador, Arriba Milk Brownie (JAPAN)

 

 

WHITE

Yojoa - Anis Avocado with Matcha (HONDURAS)

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INCLUSIONS

Makai Chocolate - 70% Pepeeko, Hawaii Dark w/ Kiawe Smoked Kona Sea Salt (Hawaii)